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Is There a Kosher Version?

From the “What Could Possibly Go Wrong?” files comes this story of Dutch scientists, bovine stem cells, and lab-grown animal fat—all of which leads, inevitably, to test-tube “meat.” Yes, it’s true: the first synthetic hamburger is scheduled to go on the grill in October.

Seems like an awful lot of trouble to go to for something that nobody’s going to eat.



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